About DOSTA — Where Innovation Meets Nutrition
We’re on a mission to transform how people experience healthy food — with chef-designed meals, smart technology, and a touch of surprise.
From Kitchen to Revolution
DOSTA began with a simple vision: to make nutritious, restaurant-quality meals accessible anytime, anywhere. From our first handcrafted dish to our groundbreaking vending machines, we’ve redefined convenience with a focus on wellness, innovation, and sustainability.
What Drives Us
Sustainability
We champion eco-friendly practices from sourcing to packaging.
Nutrition First
Every meal is designed by chefs and approved by nutritionists.
Innovation
From smart vending to personalized health plans, we push boundaries.
Making a Difference
Analyzing the numbers behind our success:
an in-depth look at the key metrics driving our company's achievements
50,000+
healthy meals served
100+
businesses partnered
30%
reduction in food waste with smart rotation